Lemon Grass

Lemongrass

February 20, 2018 @ 6:45 pm

(Cymbopogon) This tropical plant is often used to cook Asian inspired meals.  The inner white core of the stalk is the part most used (chopped/grated) to impart a spicy, lemon flavor.  It is not hardy in Colorado.  So, it is best treated as an annual.  If you would like to use it all year, plant it in a pot to live outside during the growing season.  Then, transition your pot to overwinter on a sunny windowsill during cold months.  Though it originates from humid climates, it will tolerate warm, dry air if it is watered regularly.

Uses:  Use the inner white stalk to add to savory dishes.  The leaves may also be infused to make a tea.

Author Jen Pelto Category Herbs